Imagine coming home to the savory aroma of a delicious, comforting meal simmering on the stove. This recipe for Golden Chicken with Noodles will fill your kitchen with warmth and your taste buds with delight. It’s the perfect dish to cozy up with on a chilly evening or to impress guests with its flavorful simplicity.
**Golden Chicken With Noodles**
**Ingredients:**
– 4 boneless, skinless chicken breasts
– 1 tablespoon olive oil
– 1 medium onion, diced
– 2 cloves garlic, minced
– 1 teaspoon dried thyme
– 1 teaspoon dried rosemary
– 1 teaspoon paprika
– Salt and pepper to taste
– 1 cup chicken broth
– 1 cup heavy cream
– 1 tablespoon Dijon mustard
– 8 oz wide egg noodles
– Fresh parsley, chopped (for garnish)
**Instructions:**
1. Begin by seasoning the chicken breasts with salt and pepper on both sides.
2. In a large skillet, heat olive oil over medium heat. Add the chicken breasts and cook until they are golden brown on both sides, about 5-7 minutes per side. Remove the chicken from the skillet and set aside.
3. In the same skillet, add diced onions and minced garlic. Sauté until the onions are translucent and fragrant, about 3 minutes.
4. Stir in dried thyme, rosemary, and paprika, letting the spices toast for a minute to release their flavors.
5. Pour in the chicken broth and heavy cream, stirring well to combine. Bring the mixture to a gentle simmer.
6. Add the Dijon mustard and return the chicken breasts to the skillet, coating them with the creamy sauce. Cover and let it cook for an additional 10-15 minutes until the chicken is cooked through.
7. While the chicken is simmering, cook the egg noodles according to the package instructions until al dente. Drain and set aside.
8. Once the chicken is cooked through, remove it from the skillet and slice it into strips or cubes.
9. Place a serving of cooked egg noodles on each plate and top with the golden chicken pieces.
10. Spoon the creamy sauce over the chicken and noodles, ensuring each portion is generously coated.
11. Garnish with chopped fresh parsley for a pop of color and freshness before serving.
Enjoy this Golden Chicken with Noodles recipe with a side of steamed vegetables or a crisp green salad for a well-rounded meal that will leave everyone at the table satisfied. The combination of tender chicken, flavorful herbs, and rich creamy sauce over a bed of hearty noodles creates a delicious and warming dish that is sure to become a favorite in your recipe collection. Whether you’re cooking for your family or hosting a cozy dinner party, this recipe is a timeless classic that never fails to impress.
